“As a physician and particularly as a parent, I am convinced that using our Saladmaster cookware will not only reduce the stress of preparing meals, but will also provide my family with a healthier lifestyle. There are so many harmful contaminants already in our environment. Why add more to the body by cooking them into our food?”
~ Dr. Alan J. Brookstone
“Saladmaster has brought our family so much in terms of healthy eating, time efficiency and even savings. Before Saladmaster, our family’s eating habits on busy days consisted of fast food restaurants, Mr. Noodle soup, Kraft dinner, late night dinners, and eating in the car. Now we have time to quickly whip up something a lot healthier. In only 25 to 30 minutes our family can sit down together and enjoy a meal that better equips our bodies and minds. Also, with no food shrinkage our food goes much further, which also helps reduce food costs. An extra bonus is that the food tastes absolutely wonderful!”
~ Melissa McVety
“In October 1997 I suffered a heart attack, and had open heart bypass surgery in January 1998. We purchased your cookware in November 1997. After using it for just two months the surgeon remarked that he was very surprised at the recovery of my heart muscles and arteries. They had a 35% resurgence of the 25% of my heart muscle that was damaged during my heart attack! The cardiologist attributed the remarkable recovery to my food retaining all of its nutrients and vitamins – minerals retained by preparing food the right way using this cookware.”
~ Lou Paul
“Thank you very much for introducing me to Saladmaster. Never before have I cooked so often for myself! The payoff has been a loss of 22 pounds and a 67% decrease in my triglyceride levels. However, the main reason I cook so much now is because this stuff is so easy to clean! I know this sounds like a silly reason to cook healthy at home, but I really do not have a lot of time in the evening for cleaning dishes. I feel great and my kitchen looks like I eat out.”
~ Bryan R. Daniel
“This cookware has changed our eating habits and our health. We have lost weight and our cholesterol has dropped to normal. We strongly recommend that if anyone has heart problems, high blood pressure, or high cholesterol levels, they should invest in this cookware.”
~ Norman & Linda
“At the age of 21 I was diagnosed with high blood pressure and hypertension and put on medication twice a day. About three months later I was invited to a friend’s home for supper. They were supposed to have this wonderful new cookware that could help my health. I was a bit skeptical but by the end of the demo I was sold on Saladmaster. To this day, the cookware was one of the best purchases I ever made. Twelve years later my health is excellent. My Saladmaster cookware has paid for itself by giving me my life back (not to mention the thousands I’ve saved on medication alone). Thank you!”
~ Calvin Tates
“I am a health conscious person and also like good tasting food. I cannot bring myself to cook in any other pans anymore. I am prone to stomach upsets and bloating and that’s just no longer an issue. The Saladmaster is everything they said. It is fast…I am impatient. I hate waiting for pots to come to temperature, boil and cook! Saladmaster starts at medium heat, you turn it down when you hear it “click,” and moments later…VOILA…it’s done! Plus clean up is easy and fast.”
~ Marilynn Krause
“My husband and I bought our Saladmaster set when we found out that we were pregnant with our first child. I was impressed with the potential health benefits of eliminating many toxins from entering our bodies and our baby’s developing body through our food, and becoming healthier by eliminating oil and fats in our cooking. When our little girl was getting ready to try solid foods, I decided to undertake making all her foods myself. It turned out to be the best choice we could have made – and with Saladmaster making the baby food was easy.”
~ Corey Zylstra
“My wife and I really didn’t enjoy cooking so we ate out a lot. My side of the family has a history of high cholesterol and it is pretty hard finding a restaurant that offers low fat food. Now that we have Saladmaster cooking is so easy and fun that I can’t remember the last time we ate out! The most exciting aspect of Saladmaster is that my energy level has picked up 100%. Saladmaster has made my family feel great and has provided a hobby that my wife and I can enjoy doing together. Thanks again.”
~ Jim Thal
“When the Saladmaster representative prepared our meal, she emphasized three things: nutritional value, cost savings, and the time savings we could expect. My wife raves about how the cookware has made meal preparation and clean up a breeze and has allowed her to spend more quality time with the family. During our initial dinner I was amazed at how the three of us could not finish two potatoes. Using the Saladmaster cookware has consistently saved 30% on our grocery bills!”
~ Dan Thompson
“As a microbiologist, I pioneered the study of ultra light microscopy. The foods you eat and the way you prepare your foods has a vital role in the health of your blood and tissue. If your foods are devitalized or contaminated with chemicals or metals your blood, which becomes tissue, will be compromised. With 1 in 3 people at risk for cancer and so many people dieing of cardiovascular diseases, it is essential that people take charge of their own health, eat the right foods and prepare them properly.
"Saladmaster’s unique system of low temperature, water free, semi-vacuum cooking minimizes the oxidation of the food’s nutrients and electrons and maximizes the energetic qualities. Choosing the right kind of cookware is a vital component of a healthy living program. We are happy owners of this fine product and recommend it to anyone who cares about their health and the health of their family.”
~ Dr. Robert Young
(888) 589-5635
